Sometimes you want to turnoff decimal points if the value after point is 0. Mireya, Chandoo.org member had one such situation. She writes:
I am a complete beginner in excel, how can I keep the zeros when I am working with decimals and remove them when are not required, ie
Thanks for your kind help.
Easy way: Use General Formatting
The default cell formatting in Excel is General. When you set a cell’s formatting to General, you are telling Excel,
Don’t bother me. Just figure it out.
And being a good Samaritan, Excel shows decimal point if there is something after it, else omits it.
See the demo aside to understand this.
What if your numbers are results of a calculation?
It doesn’t matter. General formatting takes good care of the cells. It shows and hides decimal point depending on the result of your formulas.
What if you want something fancy like accounting format, but turn off decimal values
Now you are talking. The General Formatting option shows numbers as typed (or calculated). So 124578395 would look like 124578395 instead of $ 12,45,78,395.
So how do you show $1,245 and $1,246.34?
Aside: You should always show decimal points if some values have them and others don’t. The below technique is useful when data is a result of calculation. For example: In a dynamic KPI report, for certain KPIs you may want to show decimal points, and omit for others.
To show decimal point if there is something after it
Just follow below steps:
- Select the cell(s) where you want this formatting.
- Go to Conditional Formatting > New rule from home ribbon.
- Select rule type as “Use a formula…”
- Check if there is a value after decimal point using a formula like =Mod(A1,1)>0
- Click the format button
- Go to “Number” tab and Apply formatting with 2 decimal places.
- Click OK & You are done!
Now, if the cell has a decimal value, it shows, otherwise the decimal point is omitted.
Related: Conditional formatting Basics
Do you deal with such situations when formatting numbers?
Often when making reports (or dashboards), I have a cell where any data can go, based on user selection. In such cases, I use conditional formatting to define how it looks based on the data. Sometimes, I also use TEXT formula to format the data. This is more suitable when data is displayed in a text box rather than a cell.
What about you? Do you face situations like this? How often you rely on General formatting? Please share your experience and tips using comments.
More on Number formatting in Excel
Understanding how Excel formats numbers (and other values) can save you lots of time when you are designing dashboards, reports or workbooks that need to presented. Check out below articles to get few more tips.
- Introduction to number formatting in Excel and 10 tips
- Preserving leading zeros in a number using formatting
- Display decimals only if the value is less than 1
- How to hide “0” in chart axis labels?
- How to hide cell’s contents using format codes?
- Adding colors to your chart labels using custom format
- Showing Indian Currency Format in Excel [and more on this]
- Develop & understand custom number formats
- Chart Axis formatting – Part 1 & Part 2
12 Responses to “Speeding up & Optimizing Excel – Tips for Charting & Formatting [Speedy Spreadsheet Week]”
Usually when I dump data into my files to update values, the formatting sometimes go to all rows or columns. So what I typically will do is go to the last row and then the last column and use Ctrl + Shift + end and then delete the cells highlighted. this will remove all unknown formats in the worksheet. Also, after you have done this, you won't see the benefit until you save the document. Sometimes I even have to close and reopen. The direct sign that this has improved is the size of the scroll bar and range.
I have some comments on a couple of the points.
1. Camera objects
Tip: I use defined names in conjunction with camera tool objects.
Each camera object gets a name like so:
CameraItem01
Referring to: =IF(PicsOn=1,Sheet1!$C$2:$S$5,"")
By setting the PicsOn name to 1, the camera objects become "live", by setting the PicsOn name to 0, they become static. That improves performance enormously.
4: Conditional formatting
Lots of CF rules can slow down your workbook a lot. And it does not show the calc progress a "normal" recalc does on slow workbooks.
5. Format whole columns/rows
as far as I know, there is no problem with formatting entire columns/rows performance-wise, on the contrary, Excel is more efficient when you format an entire column than when you format a couple of 100 rows of a column.
6. Styles.
Here I wholeheartedly disagree. I say: Use styles. And use them religously.
I mean: if you have applied a (custom) style and you need to change a small piece of formatting to make that one cell look right, force yourself to create a new style just for that cell. It forces you to really think about your spreadsheet design and try and streamline it. It also makes it much, much easier to change your sheet's appearance later on. See http://www.jkp-ads.com/articles/styles00.asp
Very good insights Jan..
Camera objects: I often use similar technique to turn off images in my dashboards.
Formats: Thanks for clearing this. Do you think formatting larger ranges has any impact on macro speeds or it does not matter?
Styles: Thanks for telling us about this. As I mentioned, I am not sure about the styles, but I am under the impressions that excessive use of styles can bloat the file size.
@Chandoo:
If you stick to formatting entire rows/columns I don't expect macro speed is affected. Better: try it!
If you use styles properly AND as a replacement of ad-hoc cell formatting, I expect you'll see that the file actually is smaller in size.
This is because the cells now only have a reference to a single style instead of a reference to a custom cell formatting style.
Many cell formatting combinations get created if you format your cells in an ad-hoc manner, which was responsible for the dreaded "Too many different cell formats" error in Excel 2003 and older. Excel 2007 and 2010 have a higher limit there, but it does slow down your file with many of them.
Style bloat in my point of view is what you get by copying and pasting a lot from various other files and thus get Normal 1, Normal 1 1, Normal 1 1 1, ... I have seen workbooks with as many as 6000 styles, all caused by copying and pasting from various differently formatted workbooks.
Excel 2007 and 2010 have fixed a number of issues regarding copying of styles, but for workbooks with a long editing history, the trouble is already in the workbooks.
Cant emphasise the importance of reducing the amount of formatting in a workbook - this has a suprising impact on workbook size. I've always kept to one font, and no more than three colours - this has worked well for me. Keeping things clean and simple should be the motto when designing any type of report/dashboard that is going to be distributed around the organisation.
You can also save a few MB's by saving as an xlsb file.
Has anyone else mentioned that only the first item in the "more ..." section is hyperlinked.
Prem, have you confirmed by trial that XLSB file size is smaller than same XLSX file? Sorry, I just tried it with a small, simple XLSM file. I was surprised to see you are correct. File went from 40kb to 37kb. I thought that the compression of the new file would make the new file smaller.
@Ron
All Excel files have a minimum overhead that they have to include which is around 8KB, just to store a simple number or letter.
So with a small file of 40KB you will not see a huge improvement in file size
With files greater than 10MB you will see large improvements in size.
The compression gained also depends on what the contents of the file include. That is straight numbers, text and formulas can be greatly compressed whereas files that contain a lot of objects especially pictures gain very little from using *.xlsb files.
@Ron.. the other articles are yet to be published. All the links will be updated by Tuesday (27th March).
Hi,
I have a need for x,y scatter chart to have arround 30 data series.
like this:
http://i65.tinypic.com/jra8lc.jpg
Also I have multiple of such charts in one excel file.
Is there any way to make excel faster, because it is irritatingly slow?
(though my PC config. is quite on the level)
Thanks in advance!!!
@Mil
30 series won't be the issue
It is the number of points in the series
Also remove all fancy modifications, like shadows, fancy fills etc
I'd suggest asking the question in the Chandoo.org Forums http://forum.chandoo.org/
Attach a sample file with an example of what you are after
@Hui
I've already removed all fancy mod. The problem is there are also a lot of data points in one series.
Thanks for the advice!
@Mil
Do you really need every data point ?
Where is the chart being presented Screen or Report
On a screen you are unlikely to use more than 800 pixels for the chart area
So using any more than about 250 points is not adding values
On an A4 chart in landscape lets say the chart area is 6" long and at 300dpi that is 2000 pixels
Once again using more than 800-1000 points will not add any value
I have seen charts with 30,000+ points and when this is explained and a work around shown people appreciate the speed up
For a work around try setting up an area where you select say every x'th point using an Offset or Index Function
Then plot that data
I'd suggest asking the question in the Chandoo.org Forums http://forum.chandoo.org/
Attach a sample file with an example of what you are after