Whats cooking PHD?

Today I did major experimentation after a really long time at the stove. Last time I cooked a meal was during my diploma days in Kakinada. Thanks to Zee Telugu, a couple of days ago I have seen the recipe of “soya budi, tamoto pulao” and was itching to make it for quite sometime. Today I found the time and gave rest to my mom and cooked the pulao and made raita. I really wanted to cast the making along with pictures on my blog, sadly the batteries have gone away.

Oh, btw, the pulao tasted really good..

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